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    Spinach and Ricotta “Meat”-balls

    Have you ever had a meal or bought something from the store and thought to yourself, “I should learn how to make that”.

    A few months ago, I was shopping and found a new frozen meal that became a fave – Spinach and ricotta “meatballs” with linguine. It was so tasty! And since it’s meatless, I was surprised and happy to know it was just as filling, with lots of flavor. So good, I knew I needed to find an easy recipe to make this on my own.

    It’s been a while since I tried a new recipe, so I went to the store, bought the ingredients, and gave it a go.

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